tag:blogger.com,1999:blog-6639095690094601672.post9155922696459065162..comments2023-07-30T05:04:42.737-07:00Comments on Bint Rhoda's Kitchen: Stuffed Sweet Peppers and Tomatoes: An Easy Introduction to the Arab Art of Stuffing VegetablesJessicahttp://www.blogger.com/profile/02916044722897124422noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-6639095690094601672.post-49330403436445672322015-01-22T08:43:02.057-08:002015-01-22T08:43:02.057-08:00I'm so glad that you enjoyed the dish! Thanks...I'm so glad that you enjoyed the dish! Thanks for letting me know!Jessicahttps://www.blogger.com/profile/02916044722897124422noreply@blogger.comtag:blogger.com,1999:blog-6639095690094601672.post-7246700182684117712015-01-21T03:11:21.862-08:002015-01-21T03:11:21.862-08:00I did them with ground turkey breast instead of be...I did them with ground turkey breast instead of beef and they were FABULOUS! What a super healthy dish!<br />Anonymoushttps://www.blogger.com/profile/05827377708641041717noreply@blogger.comtag:blogger.com,1999:blog-6639095690094601672.post-19444215395202629142014-01-23T12:40:06.202-08:002014-01-23T12:40:06.202-08:00This comment has been removed by a blog administrator.Anonymoushttps://www.blogger.com/profile/00533785615246639859noreply@blogger.comtag:blogger.com,1999:blog-6639095690094601672.post-67737146634500084462013-08-09T09:30:44.202-07:002013-08-09T09:30:44.202-07:00Wonderful post. I usually stuff peppers with pre-...Wonderful post. I usually stuff peppers with pre-cooked meat and rice and didn't realize you could just cook it all together. :) I never even thought of stuffing other vegetables! I have a good crop of zucchinis right now so I will look forward to trying that.Bamboohttps://www.blogger.com/profile/15994594297936498029noreply@blogger.comtag:blogger.com,1999:blog-6639095690094601672.post-6354707455941163792013-08-05T12:21:42.779-07:002013-08-05T12:21:42.779-07:00I love them, too, and I watched my mother make the...I love them, too, and I watched my mother make them this summer. Once I perfect them, I'm going to post that recipe on here. I have to say, the red ones are my favorite, too. I have one in my fridge right now waiting to be eaten!<br />Jessicahttps://www.blogger.com/profile/02916044722897124422noreply@blogger.comtag:blogger.com,1999:blog-6639095690094601672.post-88862375631643047152013-08-05T07:17:23.737-07:002013-08-05T07:17:23.737-07:00I love stuffed peppers too, especially the red one...I love stuffed peppers too, especially the red ones is what I usually use; I really love any stuffed vegetable. I've done different variations also; Lebenease, Italian and with Latin spices all of them are good. I've never done the stuffed rolled cabbage but my Lebenease friend does them and they are one of my favorite dishes.Anonymousnoreply@blogger.com